Shaka Tea

Shaka Tea is the first line of Hawaii-grown, herbal iced teas on the market brewed with mamaki, which is only found and grown one place in the world - the Hawaiian archipelago. With a commitment to the health of our consumers and health of our aina (land), Shaka Tea is a naturally caffeine-free, no added sugar product. We support sustainable farming and regenerative agriculture and can be found in major retailers across Hawaii, the continental US and on Amazon. Launched in 2016 by kamaaina Bella Hughes, who was born and raised in Honolulu and her husband Harrison Rice, Shaka Tea was founded out of their desire to honor Hawaii by offering an authentically Hawaiian and healthy product through their mamaki teas, all coming from recipes that originated right out of their own kitchen. Our HQ and Retail Experience Center located at 288 Kilauea Ave in Hilo, Hawaii offers the first tea blending bar exclusively dedicated to teas grown in Hawaii, running tea blending workshops and events daily where you can make your own custom blends, stock up on Shaka Tea products and learn more about our 29 acre sister company and native rainforest farm, Shaka Forest Farms. Tea blending workshops are limited to 12 and starting Fall 2019, tours to Shaka Forest Farms will run biweekly.