Kauaʻi Cuisine
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Kauaʻi Restaurants
As with every Hawaiian island, Kauaʻi’s cuisine is defined by fresh ingredients, global-inspired flavors and colors so vivid they’re usually reserved for rainbows. Whether it’s fine dining, local plate lunches or just-picked fruit from a roadside stand, fresh is always in season on the island of Kauaʻi.
Hawaiʻi Regional Cuisine—a decades-old cooking movement that focuses on island-grown ingredients—can be sampled at restaurants like Merriman’s Fish House and Roy’s Poʻipū Bar & Grill, where you’ll dine on freshly caught mahimahi, wahoo and other fruits of the sea. In Kōloa, Red Salt is another acclaimed, upscale option.
Reserve a night during your trip to feast on kālua pig and taro at an authentic Hawaiian lūʻau, which you can do at several venues from Kapaʻa to Poʻipū.
Shave Ice is a distinctly Hawaiian dessert that can be found at stands around the island, while Kaua`i-based Lappert’s Hawaiʻi ice cream shop is among the island’s favorite ways to stay cool. And be sure to sample fresh produce and locally made food products at Kauaʻi’s Sunshine Markets (the local name for farmers markets), held throughout the island in towns like Līhuʻe and Hanapēpē.
Kauaʻi Restaurants & Dining
Dine Hawaiian-style. Feel the romance in thatched-roof bungalows that seemingly float above a koi filled [...]
Makana Charters is the only Na Pali tour company offering personalized or private morning and afternoon [...]
Experience one of the best restaurants on the island and enjoy farm-to-table oceanfront dining from the [...]
Departing daily from the calm, leeward waters of Kauai's Southwest side, Captain J's take the [...]
Gaylord’s offers one of Kauai’s most beautiful settings for lunch, dinner or Sunday brunch. Located [...]
Chef Zack Sato creates an array of delightful preparations featuring locally-grown, organic produce and [...]
Literally steps from the beach you can enjoy steak, seafood, pasta, sandwiches and an assortment of [...]
Enchanting Nāpali Coast Boat Tours No visit to Kauai is complete without an adventure on the Nāpali [...]
Red Salt’s diverse menu by acclaimed Executive Chef and Kauai native Noelani Planas celebrates fresh [...]