As with every Hawaiian island, Kauai’s cuisine is defined by fresh ingredients, global-inspired flavors and colors so vivid they’re usually reserved for rainbows. Whether it’s fine dining, local plate lunches or just-picked fruit from a roadside stand, fresh is always in season on the island of Kauai.
Hawaii Regional Cuisine—a decades-old cooking movement that focuses on island-grown ingredients—can be sampled at restaurants like Merriman’s Fish House and Roy’s Poipu Bar & Grill, where you’ll dine on freshly caught mahimahi, wahoo and other fruits of the sea. In Koloa, Red Salt is another acclaimed, upscale option.
Reserve a night during your trip to feast on kalua pig and taro at an authentic Hawaiian luau, which you can do at several venues from Kapaa to Poipu.
Shave Ice is a distinctly Hawaiian dessert that can be found at stands around the island, while Kauai-based Lappert’s Hawaii ice cream shop is among the island’s favorite ways to stay cool. And be sure to sample fresh produce and locally made food products at Kauai’s Sunshine Markets (the local name for farmers markets), held throughout the island in towns like Lihue and Hanapepe.
Asian, American, and Hawaiian dishes are offered, also lavish daily breakfast buffet, Lunch and Sunday Brunch.
Fine dining in a casual atmosphere, our buffet menu includes succulent prime rib, seafood, fresh island dishes and yummy desserts. Our Prime Rib Buffet is set in a stunning venue with beautiful murals welcoming all to our tropical paradise.
The Island BBQ at the Polynesian Cultural Center offers an all you can eat buffet featuring a quality continental menu. Served in a beautiful and spacious dining hall reflecting the islands of the Pacific, our family-friendly “all you can eat” menu comes with dishes to please your entire Ohana.
Poolside dining at a casual restaurant with a surf-shack vibe. Serving burgers, tacos, salads and more.
Makana Terrace overlooking magical Hanalei Bay at Princeville Resort
The Surf Lanai is an upscale outdoor beach side restaurant positioned alongside the pool providing al fresco breakfast and lunch service. Surf Lanai specializes in mainland classic dishes with tropical accents presented in a refreshing manner utilizing heirloom ingredients and artisan baked goods.
Experience the simplicity and colorful cuisine of International delicacies served in a fresh, airy atmosphere.
Casual dining at poolside, breakfast, lunch and dinner. Enjoy Waikiki's best sunset with cocktails and Hawaiian entertainment nightly.
The Island Buffet offers delicous food at affordable prices in a friendly family atmosphere. Selections include Barron of Beef, Kalua Pork, Herb and Panko Crusted Fish, tropical and fresh fruits, a salad bar selection and desserts. The Island Buffet is in the beautiful Gateway Dining facility.
One of the finest oceanside dining experiences in the islands. Savor the award-winning pacific rim cuisine in an open-air dining room, which offers stunning views from Waikiki Beach. Dinner nightly except Sunday, located in the Rainbow Tower.
Eat Like a Local
Consisting of two scoops of rice, macaroni salad, and everything from kalua pork, Korean barbecue, chicken katsu, beef teriyaki, or mahimahi, the plate lunch is a staple of local food.
No matter what island you’re on, grab a shave ice to cool off. These finely shaved snow cones are served with colorful flavors on the top with a choice of ice cream or azuki beans on the bottom.
“Pupu” is the Hawaiian term for appetizer, and every local restaurant in Hawaii offers a wide range of creative pupu platters to dine on, from poke dishes to sushi.
Treat your sweet tooth to a hot malasada (a Portuguese doughnut). Although Leonard's Bakery in Kapahulu is popular on Oahu, ask any local and they can tell you their favorite bakeries on each island to find these fresh and tasty treats.
For big appetites, try a “loco moco,” which is a hamburger steak and egg over rice, covered in gravy. You can find loco moco served throughout the islands, but Café 100 in Hilo on the island of Hawaii is said to have originated the name.