Restaurants
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Island of Hawaiʻi Restaurants
Thanks to innovative chefs and delicious homegrown ingredients, the island of Hawaiʻi is fast becoming a hot spot for foodies. Fresh and local produce is at your fingertips throughout the region, whether you’re splurging on an elegant beachside dinner at a Kohala resort, feasting on kālua pig and poi at a lūʻau or grabbing a quick al fresco lunch of grilled shrimp and slaw from a food truck.
In many locales, all around the island, you’ll find creative eateries taking full advantage of the island's cattle ranches, fresh seafood and hearty vegetables grown in the island’s rich, volcanic soil. From traditional Hawaiian cuisine to refined New American fare and a variety of Asian cuisines, the choices are as vast as the landscape. No matter where you eat, a cup of locally grown coffee is the perfect way to finish off any meal on the island of Hawaiʻi. The local beans are so good, you might want to consider a tour and tasting at one of the nearby coffee farms in Kona or Kaʻū.
Dining on the Island of Hawaiʻi
Green Lady Cocktail Room is tucked away in a hidden hotel room, offering inventive cocktails crafted by [...]
Refreshing beverages and a select casual dining menu let you relax and enjoy your time in the sun to the [...]
From fresh juice and homemade kombucha mock cocktails, Mai Tai making classes and bitters made in-house [...]
Kani Ka Pila Grille, located pool-side at the newly renovated Outrigger Reef on the Beach, serves lunch, [...]
Vibrant tropical music and live local entertainment at sunset helps to provide the perfect atmosphere [...]
The pools, the palms, the ocean, the breaks. Welcome to one of the most dramatic sunsets in all of [...]
Swell Bar, located next to our stunning infinity pool, is an unrivaled destination with the best Happy [...]